quinta-feira, 16 de janeiro de 2014

Hope!!!

Hope when you take that jump
You dont feel the fall
Hope when the water rises
You built a wall
Hope when the crowd screams
They're screaming your name
Hope if everybody runs
You choose to stay

Hope that you fall in love
And it hurts so bad
The only way you can know
You gave it all you had
And I hope that you don't suffer
But take the pain
Hope when the moment comes,
You'll say

I, I, I
I did it all
I, I, I
I did it all
I owned every second that this world could give
I saw so many places, the things that I did
Yeah with every broken bone
I swear I lived

Hope that you spend your days
And they all add up
And when that sun goes down
Hope you raise your cup
Oh, oh oh
I wish that I could witness
All your joy
And all your pain
But until my moment comes
I'll say

I, I, I
I did it all
I, I, I
I did it all
I owned every second that this world could give
I saw so many places, the things that I did
Yeah with every broken bone
I swear I lived

Oh whoa oh oh oh oh oh (x4)

With every broken bone
I swear I lived
With every broken bone
I swear I

I, I, I
I did it all
I, I, I
I did it all
I owned every second that this world could give
I saw so many places, the things that I did
Yeah with every broken bone
I swear I lived

Oh whoa oh oh oh oh oh (x2)
I swear I lived
Oh whoa oh oh oh oh oh (x2)

http://www.kboing.com.br/onerepublic/1-1236955/
:)

Bolachas

De laranja e mel
aqueçer o forno a 170º

75gr de manteiga
75gr açúcar amarelo
2 colheres de sopa de mel
raspa da casca de uma laranja
2 colheres de sopa de sumo de laranja
225gr de farinha sem fermento
1 colher de sopa de bicarbonato de soda
1 colher de sopa de canela
juntar manteiga+açúcar+mel+sumo e raspa de laranja - levar a lume brando até derreter a manteiga (bimby - minuto e meio, temp.50º, velocidade 1)
juntar a farinha+bicarbonato e canela e amassar tudo (bimby - 2m velocidade espiga)
levar ao frigorífico 30 a 40minutos embrulhado em pelicula aderente
cortar as bolachas do sucesso e cozer 10-15 minutos


De cerveja

Ingredientes

150 g cerveja
200 g manteiga s/ sal
500 g farinha
1 pitada de sal
Açúcar q.b.

  1. Pré-aqueça o forno a 180°C.
  2. Coloque no copo, a cerveja, a manteiga e misture 15 seg/vel 6.
  3. Junte a farinha, o sal e bata 30 seg/vel 6.
  4. Polvilhe uma superfície com açúcar e estenda a massa com o rolo. Vire a massa e proceda de igual modo.
  5. Com o copo de medida ou cortadores das formas que preferir recorte as bolachas. Leve ao forno cerca de 15 minutos.


Fim de 2013

últimas criações de 2013....só agora pq antes o blog não deixava

Do Maninho


Do Henrique